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restaurant review: old town hong kong

"A day is done" by Fan Ho

Old Town Hong Kong at Barangaroo offers an array of Cantonese-style meats, dumplings and tasting plates. Best of all they have delicious gluten-free options. Review by Max.

One day I was visiting my dad’s work and we were having a lunch break in Barangaroo. We wandered around and came across Old Town, and guess what? It has gluten-free food! Yay. It’s in a new building and it has a nice shiny counter and plenty of tables and chairs. Above the counter there are hanging roasted chicken and duck. I reckon twenty five people would fit in the restaurant, maybe more.

old town: gluten-free restaurant sydney

You can order rice, duck, chicken, pork, noodles, soup. But only the rice and the pork (pictured above) and the duck and the chicken are gluten-free. And the soy sauce. And vegetables. All vegetables are gluten-free!

The rice is really, really yummy rice and the food tastes gourmet. I’d recommend the rice and the duck dish ’cause it’s a really good combo of food and tastes really nice, especially for dinner.

I feel very welcome when I go there. I’d give it five out of five stars.

Signing off for now — Max

 

More info: Old Town Hong Kong

13- 20 March is Coeliac Awareness week. Find more info at: coeliac.org.au


CREDITS

Featured photo: Fan Ho ‘A Day Is Done’ via My Modern Met

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